| Demarle Silpat Non-Stick Baking Mat | 
| Brand: Demarle
Category: Home
Buy New: $9.99 - $49.95
as of 5/18/2012 23:20 MST details
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Media: Kitchen
Shipping Weight (lbs): 0
MPN: 2409C
ASIN: B00481AEJO
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| Editorial Reviews:
Product Description
A must-have for every pastry chef, this thick but flexible silicone baking sheet acts as a non-stick work surface, needing no grease Freeze or bake with it: withstands temperature from -40 to over 480F Great for all your chocolate & sugar work Can be reused thousands of times SilpatCare Instructions Handling Work with Silpat ona flat surface with the smooth side facing up (Silpat logo up). Check to ensure that the baking mat is dry and clean before placing any patisserieupon it. De-panning After the baked pastries have cooled,remove them one by one or by gently lifting the Silpat to letthem roll off. Care and Maintenance Wipe the Silpat with a damp spongeafter each use to remove crumbs or particles. If washing is required,lay the Silpat in the sink and run warm water over the surface. Use a Demarle-approved detergent or a mild soap with a soft spongeto clean the surface. Do not use any scrapers or hard brushes for cleaning Silpat. Shake off excess water and hang or lay flaton surface to dry. Storing Store the Silpat flat on a tray,hang it up with a clothing pin, or roll it up. Do not fold or place heavyobjects on top of the rolled Silpat. Precautions - Never cut or use sharp objects on the surface. - Do not fold or store in a folded position. - Do not grease. Life of product may be greatly reduced if precautions are not taken.
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